Baked with Butter and Love

Fresh, cheerful, and always delicious, Honey & Rye Bakehouse is St. Louis Park’s neighborhood bakery.

In the heart of an agriculture-focused state, the artisan breads and pastries baked daily at Honey & Rye are largely comprised of local ingredients that highlight the flavors of our changing seasons. Stop by, say hello and see what’s new from the oven!

Our Local Partners

Hope Creamery
Tiny Footprint Coffee
Whole Grain Milling
Lowry Hill Meats
Ames Farm
Loon Organics

Upcoming Classes

Pie Dough 101

We're going back to basics with pie dough! We'll take it step by step then show you three different ways to use it: individual quiche, hand pies, and a galette.

  • Jul 17
  • 5:30 pm - 7:30 pm
  • $75
Sold Out
Summer Brunch

Our brunch class dressed up for summer! We're keeping it simple with coffee cake, scones with jam and Devonshire cream, and frittatas.

  • Jul 24
  • 5:30 pm - 7:30 pm
  • $75
Seasonal Favorites: Summer

Local, seasonal produce is highlighted in scones, tartlets, & handpies. Take home your new skills and substitute your favorite summer ingredients!

  • Aug 7
  • 5:30 pm - 7:30 pm
  • $75

special order

Whether it’s a wedding, grad party or office meeting, Honey & Rye Bakehouse will guarantee your upcoming event is both memorable & delicious!