Baked with Butter and Love

Fresh, cheerful, and always delicious, Honey & Rye Bakehouse is St. Louis Park’s neighborhood bakery.

In the heart of an agriculture-focused state, the artisan breads and pastries baked daily at Honey & Rye are largely comprised of local ingredients that highlight the flavors of our changing seasons. Stop by, say hello and see what’s new from the oven!

Our Local Partners

Hope Creamery
Tiny Footprint Coffee
Whole Grain Milling
Lowry Hill Meats
Ames Farm
Loon Organics

Upcoming Classes

Seasonal Favorites: Summer

Seasonal berries are highlighted in bars, slab pie, & scones. Take home your new skills and substitute your favorite summer ingredients!

  • Jul 23
  • 5:30 pm - 7:30 pm
  • $75
Sold Out
All Things Stone Fruit

Make the most of these seasonal summer fruits with peach blueberry handpies, chocolate cherry biscotti, and spiced plum crisp.

  • Aug 6
  • 5:30 pm - 7:30 pm
  • $75
Baking 101

New to baking or want to dive in deeper? This class is for you! We are getting back to basics with blueberry muffins, brownies, and a dutch oven no knead bread.

  • Aug 13
  • 5:30 pm - 7:30 pm
  • $75

special order

Whether it’s a wedding, grad party or office meeting, Honey & Rye Bakehouse will guarantee your upcoming event is both memorable & delicious!