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French Favorites

Name: French Favorites
Start: 2020-04-28T17:30:00-05:00
End: 2020-04-28T19:30:00-05:00
Location: Honey & Rye Bakehouse

Channel your inner francophile! We’ll bake our way through madeleines, French meringue cookies, and learn how to make pâte à choux for cream puffs.

Tue, Apr 28

5:30 pm - 7:30 pm

Honey & Rye Bakehouse

4501 Excelsior Blvd
St. Louis Park, MN 55416 United States + Google Map

Cancellation Policy

For a full refund or credit towards a future class, cancellations must be made a minimum of one week in advance of class. No refunds or credits will be given for cancellations less than one week prior to class.

Photography Policy

We will occasionally have a photographer on-site taking pictures for marketing purposes, with a focus on product and process. If there is a photographer present, you will be asked to sign a release form before beginning class.